ADVERTISEMENT

GA: Finally was able to try an In-&-Out burger..

I'm scheduled to make a run near a new Habit (in Redlands, CA) soon. Kinda locked in snow right now. I'll report back. btw, I think what stands out for me at In-Out is freshness. No frozen meet; no pre-cooked burgers.
 
I'm scheduled to make a run near a new Habit (in Redlands, CA) soon. Kinda locked in snow right now. I'll report back. btw, I think what stands out for me at In-Out is freshness. No frozen meet; no pre-cooked burgers.
Just like Wendy's who uses foil to wrap there burgers. Am I right BAW?
 
Did I ever tell you about my Wendy's revelation? I was eating a burger a few years back and thought to myself "Damn, this thing is really salty.... Wait... Holy Crap BAW was right!"
Either of you have the shake shack? I guess it is and east coast thing. I had it in Boston it is was not good. It was like I was eating salt.
 
I have gone to I-N-O and it's solid. Great shakes but overrated on some level. Tasty burger. Went to Five Guys once and thought it was overpriced if I remember but it didn't really make an impression with me.

I would say Red Robin is pretty good. I had a really good stinking hamburger at this place called (Bruski's) in San Diego. Expensive...but more gourmet. Very good.


RM
Red Robin DOES indeed make really good burgers.
 
ADVERTISEMENT

Latest posts

ADVERTISEMENT
ADVERTISEMENT